Maggi Spicy mixed Fried Rice 🍚. MAGGI; Buy Now; The World of Maggi. These are available in two exciting varia. Fried rice is the perfect recipe for using up those uninspiring leftovers..

Just add chopped vegetables of your choice, boiled rice, and one full sachet of MAGGI Fried Rice instant spice mix and simply stir-fry to prepare. Top with fried egg if desired before serving. Season with MAGGI® MAGIC SARAP® and mix thoroughly until fully incorporated. You can have Maggi Spicy mixed Fried Rice 🍚 using 17 ingredients and 6 steps. Here is how you cook that.

Ingredients of Maggi Spicy mixed Fried Rice 🍚

You need 1 of Maggi noodles.
It's 1.5 cup of chinigura rice.
It's 2 packets of Maggi shaad e magic masala.
Prepare 1 of large boiled egg chopped in small pieces.
It's 1/2 cup of Julian cut chicken.
It's of Soya sauce as required.
Prepare 1 teaspoon of lemon juice.
You need of Tomato sauce as required.
It's 1 teaspoon of ginger garlic paste.
Prepare 1/4 teaspoon of brown sugar.
You need 2 of cardamom.
Prepare 2 of bay leaves.
Prepare of Oil as required.
It's 2-3 of green chillies.
Prepare 1 teaspoon of ghee.
You need 1 of large chopped onion.
You need of Salt as required.

Heat ½ oil in wok or large frying pan; add eggs; swirl over base to form an omelette; cook until firm. Remove egg from wok, roll up firmly, and cut into thin slices. A big bowl of Vegetable Fried Rice is a mother's delight because it is tasty, healthy and super-quick to put together! One of the best parts about this stir-fried rice is that you can easily customize it by adding your favourite vegetables, which also adds more colour, nutrition and texture to the dish.

Maggi Spicy mixed Fried Rice 🍚 instructions

For chicken Marination: put the chicken into a bowl. Add lemon juice, 1 teaspoon ginger garlic paste, salt as required, 1/2 teaspoon soya sauce,1/2 teaspoon tomato sauce and 1/4 teaspoon brown sugar. Mix it and keep it for Marination minimum half an hour. Keep it aside..
Take a frypan, put some oil and heat it on stove. Put the marinated chicken and fry it in a medium flame for 3 minutes. Now stop the flame and put the fried chicken aside. Take one large boiled egg and chop it. Keep it aside..
Now, take a pan put 3 cup water and put 1 teaspoon oil,2 cardamom and 2 bay leaves into it. Put it on the stove and heat it till the water began to boil. Now, add 1.5 cup chinigura rice into it and boil in a medium flame till the rice become 70% cooked, put 1 packet of Maggi into it and boil till rice become 90% cooked. Then stop the flame and drain water from the rice and Maggi mixchure.keep it aside..
Take another frypan, put some oil and heat it on stove. Put chopped onion with salt if required. Put 2 teaspoon soya sauce with 1.5 teaspoon tomato sauce. Add 2 packets of Maggi masala magic with 1/4 cup water into it. After 2-3 minute frying in high flame, put the fried chicken into it and stir fry it more 1 munite..
Put all the boiled noodles and rice mixcure into it and give it a perfect mix. Fry it in a medium flame for 3-4 minutes. Now add chopped boiled egg with 2-3 green chillies. Spread 1 teaspoon ghee on the top. Cook it more 2 minutes coveing the pan..
Maggi Spicy mixed Fried Rice is ready. Serve it hot with hot tomato sauce or chutney and enjoy my authentic fusion delicacy..

Fried rice is a very typical Thai street food, available at every restaurant that serves stir fried dishes throughout the Thailand. In this Thai fried rice recipe with shrimp, you'll learn how to make a delicious plate of fried rice just like you'd find it in Thailand. Set out additional soy sauce on the table, if desired. Add your maggi, garlic, ginger, curry, thyme and salt and mix together. Add your stock or water, and mix too.