Noodle Fried Rice. Stir fry rice noodles with shrimp and chicken is one of the tastiest Chinese recipes with rice noodles. Just imagine the taste when you combine noodles with chicken, shrimps, soy sauce and with other spice items. This Asian noodles recipe is a famous form of food in China, Japan, Korea and Thailand.
Heat a wok or large skillet and add the oil. Hofan is basically a Chinese stir-fried flat rice noodle dish. The noodles are chewy and absorb flavours really well. You can have Noodle Fried Rice using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Noodle Fried Rice
- You need of leftover steam rice.
- It's of Indonesian instant fried noodle (I used “Mie Goreng Sedap).
- It's of 2 eggs.
- You need of Vegetable oil.
- It's of salt.
- Prepare of black pepper.
- Prepare of Chopped green onions.
- You need of Chicken powder optional.
- Prepare of Chili flake optional.
- It's of Fried shallots optional.
They're cooked in a really savoury sauce with some tofu and veggies. Stir fried with meat of your choice, Rice noodle with eggs, bean sprout, green onion with coconut curry sauce. The second famous noodle dish stir-fried with flat noodle mixed with assorted vegetables and egg in spicy thai basil sauce Thai Noodle Soup Rice noodles soup with shrimp, chicken,, scallion, bean sprouts, cilantro and ground peanut in Thai herb and a special house broth. Prepare the noodles Soak dry rice noodles in boiling water for the amount of time recommended for stir-fries (read instructions on the package.
Noodle Fried Rice step by step
- Boil the noodle as the package instructions. Strain it, and set asides.
- Using the frying pan, heat up the oil, cracks the eggs and make it into scrambled eggs. Low the heat, and add the rice and noodle..
- Open and pour all the noodle seasoning into rice mixture. Add salt, black pepper, sugar, chicken powder, and chili flake if necessary..
- Turn up the heat and mix all together, and cook it through. Add the green onion and fried shallots. Taste it before turn off the heat. Transfer to the serving bowls, and enjoy!.
- HappyCooking❤️.
It varies depends on the brand). Rinse under cold water then leave the noodles in a bowl of cold water. Separate the rice noodles by pulling apart the various sections into manageable amounts. Place the oil in a wok or small to medium frying pan. This story can be read as a standalone for those new to the series.