Recipe: Perfect What You've Got Bo Kho

What You've Got Bo Kho. Combine onion,garlic, ginger, fish sauce and spices in a small bowl. I have fond memories of my mother's bò kho, a Vietnamese style beef stew. My mother made this stew year round, but I crave it when the weather turns cool.

Vietnamese Beef Stew - Bò Kho - Easy One Pot Meal ! This is a rewrite of an older recipe that was originally published before the Instant Pot was available. This ultimate one pot beef stew recipe is hearty, savory, and filling. You can have What You've Got Bo Kho using 16 ingredients and 7 steps. Here is how you achieve it.

Ingredients of What You've Got Bo Kho

1. It's of Marinade.
2. Prepare of white onion minced.
3. It's of garlic minced.
4. You need of ginger paste.
5. Prepare of fish sauce.
6. It's of sugar.
7. It's of cinnamon.
8. It's of cayanne.
9. You need of ground clove.
10. Prepare of ground allspice.
11. You need of ground black pepper.
12. You need of Main Ingredients.
13. Prepare of beef cut into cubes (I prefer flapsteak).
14. Prepare of of beef broth.
15. You need of sized carrots, cut in half and sliced down the middle.
16. You need of olive oil.

Perfect for busy weeknights and colder months. For the uninitiated, a normal bowl of bò kho features boiled carrots, beef chunks, beef tendon and either noodles or bánh mì. Throw a few chopped onions and chives on top and you've got a standard Vietnamese beef stew. Occasionally, people get fancy and add boiled potatoes or white beans, but the beef and carrots are really the crux of the dish.

What You've Got Bo Kho instructions

1. Combine onion,garlic, ginger, fish sauce and spices in a small bowl..
2. In large mixing bowl, combine the beef with the spice marinade for at least 2 hours..
3. Saute the beef in 2 T of olive oil until browned and seared under medium high heat..
4. Transfer into the slow cooker and add the beef broth ~ add more broth or water to just cover and submerge the beef, if needed ~ set slow cooker to lowest possible setting and allow to cook covered for about 6 hours..
5. About 1 hour before it's done, add the carrots and cook until they are cooked thru yet firm..
6. Cooks Notes: you can serve this with french bread or rice noodles..
7. These lil goodies are what we add to the Bo Kho. Jalapenos are a great add too..

Beyond that, the rest is a no-brainer. You've got Vietnamese beef jerky for noshing or adding to a northern-style Vietnamese green papaya salad. Lemongrass and Chile Beef Jerky Recipe Thit Kho Bo. You had to blame someone for your misery. "Boll Weevil" is a traditional blues song, also known by similar titles such as "Boweavil" or "Boll Weevil Blues". It's been open for only a few months and our first time there was VERY enjoyable.