Spicy stir fried beef. In a small bowl, whisk coconut milk, sugar, chili sauce, lime zest, lime juice and remaining salt until blended. Combine the cucumber and celery in a separate bowl; set aside. Place beef and steak seasoning in a plastic resealable bag.

Heat a large skillet or a wok over high heat. Turn them into a serving dish. Remove beef from wok to a warmed platter. You can cook Spicy stir fried beef using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Spicy stir fried beef

You need 3 tbsp of coconut oil.
Prepare 2 of egg whites.
It's 2 slice of fresh red chiles.
You need 3 clove of garlic.
It's 300 grams of ground beef.
It's 1/2 of chicken stock.
Prepare 1 tbsp of fish sauce.
You need 1 tsp of tamari.
Prepare 1/4 tsp of chinese five-spuce powder.
Prepare 2 of large basil.

Add garlic, stir fry for ten seconds until fragrant. Combine beef, dark soy sauce, and Shaoxing wine in a small bowl, mix well. Add cornstarch and mix by hand, until the beef is evenly coated and starts to feel sticky. Combine oyster sauce, all-purpose chili garlic sauce, sugar, and water in a small bowl.

Spicy stir fried beef instructions

Add 2 tbsp of the coconut oil aand swirl around the pan. Add the chiles and garlic..
Add beef and stir fry until brown. After 2minutes, add chicken stock and siimmer for 3-5 minutes.
Mix in the fish sauce; tamari and five-spice powder. Toss in the basil and as soon as it wilted, remove the pan from the heat. Add sea salt and cracked black pepper to taste..
Lastly, at the different pan, add 1tbsp of the coconut oil, cracked the egg into the center and fry until cooked to your liking. 2-3minutes.

Swirl the soy sauce into the wok and stir-fry. Transfer steak to a clean plate and set aside. Marinate meat in sauce if desired. Stir-fry meat and veggies until almost cooked to desired doneness. Add sauce, toss to coat, and heat through.