Steam eggplant with stir fry minced meat. That what homecooking its all about ππ.fry your garlic until golden color and add in your minced meat,stir until meat is cooked well and then add in abit of water and all the sauces.and then add in chili's. The fried eggplant gives a richer flavour to the dish and a completely different texture. Add the remaining Chilli Pork Mince ingredients and.
Steam eggplant with stir fry minced meat. Return the eggplants along with fried minced pork, soy sauce, sugar and sesame oil. Transfer eggplants out and leave the oil in. You can cook Steam eggplant with stir fry minced meat using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of Steam eggplant with stir fry minced meat
- You need 1 tablespoon of fish sauce.
- You need 1/2 tablespoon of oyster sauce.
- It's 1 tablespoon of of sesame oil.
- It's of Garlic.
- Prepare of Minced meat(pork).
- Prepare of Big red chilies u can go with green too.
Add marinated pork in to stir-fry until the color changes into white. Add marinated pork in to stir-fry until the color changes into white. Return the eggplants along with fried minced pork, soy sauce, sugar and. Easy, healthy and fast recipe for steamed egg tofu with minced meat and wolfberry.
Steam eggplant with stir fry minced meat instructions
- Prep all your ingredients as seen in pictures below. I steam my eggplant earlier while prep for other ingredients..
- Heat your cooking oil and wok,Iβm using the same wok I used to make my fried chicken gravy cos I need to cook fast,thehehe...somehow the left over gravy around it make it more delicious. U can try too no harm done. That what homecooking its all about ππ.fry your garlic until golden color and add in your minced meat,stir until meat is cooked well and then add in abit of water and all the sauces.and then add in chiliβs..
- Once it get dry abit,then add in your steam eggplant.put in your plate and then pour abit of sesame oil. Then ready to serve..
Steam eggplant with stir fry minced meat is something which I have loved my whole life. They are fine and they look wonderful. To get started with this particular recipe, we must prepare a few components. Here is how you cook that. In a bowl, pour in light soy sauce, dark soy sauce, sugar, salt, starch and vinegar.