Easiest Way to Cook Delicious Kids Will Eat it All! Mayonnaise Shrimp for Bento or Dinner

Kids Will Eat it All! Mayonnaise Shrimp for Bento or Dinner. Great recipe for Kids Will Eat it All! Mayonnaise Shrimp for Bento or Dinner. The recipe I used from a book was a bit heavy, so I added vinegar for a lighter version.

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Ingredients of Kids Will Eat it All! Mayonnaise Shrimp for Bento or Dinner

1. You need 300 grams of White leg shrimp.
2. You need 2 tbsp of Katakuriko.
3. It's 1 tbsp of Sake.
4. Prepare 3 tbsp of ＊ Mayonnaise.
5. It's 1 tsp of ＊ Oyster sauce.
6. Prepare 1 tsp of ＊Vinegar.
7. It's 1 of and 1/2 teaspoons ＊ Sugar.
8. You need 1/2 tsp of ＊ Soy sauce.
9. Prepare 1/2 tsp of ＊ Sesame oil.

These simple shrimp recipes are real miracle makers during busy week days. From Thai-inspired prawns to Cajun blackened shrimp, from sizzling Spanish sherry shrimp to spicy Mexican-inspired camarones a la diabla, and much more! A terrific recipe for moms with young kids and busy lives, this simple, inexpensive dish is made with handy ingredients and takes just a short time. Best of all, kids will go absolutely crazy for these darling dinner bites! —Jeri Millhouse, Ashland, Ohio The recipe that brings the two dishes together brilliantly.

Kids Will Eat it All! Mayonnaise Shrimp for Bento or Dinner step by step

1. I use white leg shrimp. They were on special offer today - 98 yen per 100 g. Remove the skin, pour sake over, rub it in and let sit for 10 minutes..
2. Wash and then remove the moisture with paper towels. Prepare a bag with flour. Add the shrimp and cover with flour..
3. Pat off excess flour. Add plenty of vegetable oil (not listed) to a frying pan and cook both sides of the shrimp on low heat..
4. While the shrimp is cooking, put the ＊ ingredients into a large bowl (you'll be adding the shrimp later) and mix together..
5. Once the shrimp has finished cooking, add to the bowl and mix..
6. I made another version using salmon..

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