Potluck Chili con Carne. Instructions to make Potluck Chili con Carne: Oil into large pot. Onions in ring towards sides of pot. Add meat in small portions till brown, then add more.
Stir and turn heat to upper medium. Season meat with salt and pepper. Cook green pepper, and onion, until softened. You can cook Potluck Chili con Carne using 12 ingredients and 17 steps. Here is how you achieve that.
Ingredients of Potluck Chili con Carne
- It's 40 grams of extra virgin olive oil.
- Prepare 790 grams of diced onion.
- It's 1530 grams of organic ground beef.
- It's 10 grams of garlic.
- It's 360 grams of green bell pepper.
- You need 1 dash of salt.
- Prepare 1 dash of pepper.
- You need 4190 grams of chopped peeled tomatoes.
- You need 36 grams of spice mix.
- Prepare 10 of bay leaf.
- Prepare 981 grams of rinsed kidney beans.
- You need 862 grams of corn.
Add the ground beef and cook until browned. Crumble over bouillon cubes, and stir in wine; continue to cook for a few minutes. Stir in chopped tomatoes, garlic, and tomato paste. The most basic ingredients for this traditional chili include ground beef (con carne), tomato sauce, and chili powder (or more time-consuming fresh chili peppers).
Potluck Chili con Carne instructions
- Oil into large pot.
- Heat up oil in pot.
- Chop 4 large onions e.g. in Thermomix (=TMX) at speed 5 for 5sec.
- Add chopped onion to pot.
- Brown onion.
- Onions in ring towards sides of pot.
- Add meat in small portions till brown, then add more.
- Mix meat and onion well.
- Chopped 4 green peppers and ca. 8 garlic cloves to meat.
- Stir and turn heat to upper medium.
- Season meat with salt and pepper.
- Add tomatoes and stir. Heat down to lower medium.
- add spice mix = paprika, oregano, chili, parsley, cilantro.
- let simmer while rinsing kidney beans and corn.
- Add beans and corn.
- Simmer for 1 hour.
- Tabasco for extra spiciness, don't overdue! preferably individually in bowl.
Other ingredients I typically include are diced onions, diced peppers, beans, canned diced tomatoes and cinnamon. You can basically use any type of beans for chili con carne. Directions In a large stockpot, cook the beef, onions and celery over medium heat until meat is no longer pink; drain. Stir until thoroughly combined; serve warm. Instant Pot chili is a perfect potluck dish not only because it's convenient, but also because you can dress it up however you'd like.