Recipe: Delicious 3 bean chili con carne

Delicious, fresh and tasty.

3 bean chili con carne. The kidney beans should begin to burst open. When about half of the kidney beans have split open add the sauce from the blender and bring to a simmer. Serve with tortillas or rice and garnish with some chopped coriander.

3 bean chili con carne Heat the oil in large pot or Dutch oven over moderate heat. Keep an eye on it, add a couple of tblsp of water if it is a bit dry. Three kinds of beans + onions, green peppers, fire-roasted tomatoes, and spices bubble in the Crock Pot while you go about your day. You can cook 3 bean chili con carne using 12 ingredients and 2 steps. Here is how you cook it.

Ingredients of 3 bean chili con carne

  1. You need of black beans.
  2. It's of red beans.
  3. You need of pinto beans.
  4. It's of organic salsa low sodium.
  5. Prepare of garlic.
  6. It's of 2 oz tomato paste, organic salt free.
  7. It's of onion, chopped.
  8. It's of 4oz salt free tomato sauce.
  9. It's of lean eye of round.
  10. Prepare of water.
  11. Prepare of cracked peppercorn to taste.
  12. You need of garlic powder.

Ground beef can go in the carnivores' portions if you like. Heat a very large casserole dish on the hob and add the oil. Add the onions and the garlic and stir till softened. Season chili with cumin, chili powder, hot sauce, and salt.

3 bean chili con carne instructions

  1. Pick through and rinse beans. Add all ingredients in crock pot. Turn on high and cook about 6 hours or until beans are done. That's all there is to this recipe. This is made with no added salt for nutritional purposes, high protein :-) , salt may be added as you wish. Also, I cubed the beef then added it. It may be cut however you like. Any lean beef will be good in this as well. Add more or less for your taste..
  2. .

Thicken chili by stirring in refried beans. DIRECTIONS Saute meat, onions and garlic until done. The beer is optional but does add a good flavor and, of course, the alcohol is cooked out during cooking. Add the canned crushed and diced tomatoes, mix well. Add the undrained kidney and pinto beans and gently fold them into the beef and veggies.