pulled pork sandwich. Mix brown sugar, paprika, garlic powder, black pepper, and salt in a bowl. Spread mustard over pork roast and sprinkle with brown sugar mixture, using the entire amount. Line a shallow baking dish with aluminum foil.
Moist and flavorful, these zesty pulled pork sandwiches are perfect for lunch, dinner, and any potluck. Wonderful with baked beans and fries. Serve on fresh hamburger buns or onion rolls. You can cook pulled pork sandwich using 4 ingredients and 3 steps. Here is how you cook that.
Ingredients of pulled pork sandwich
- It's of bar-b-que pulled pork.
- Prepare of bun.
- You need of olive oil.
- You need of Thai bird pepper salsa.
Add water to bottom of pan, and cover with foil. This moist pulled pork, slow-cooked with Progresso™ chicken broth, cider vinegar, and barbecue sauce, is topped with a crunchy slaw for an easy dish that will help both your kitchen and you keep your cool. Combine the barbecue sauce, onion, garlic, cumin, salt and pepper; pour over pork. This Best Ever Pulled Pork Sandwich Recipe is life changing!
pulled pork sandwich step by step
- Smoke Boston butt roast about 8 hours. use rub for my ribs see recipe..
- If you have leftover Boston butt shread it use my bar-b-que sauce recipe, see recipe or your favorite..
- Add Thai bird salsa. put olive oil in pan get hot split bun and fry till toasty put on pork enjoy.
A pork butt is slow cooked in the oven, then shredded and put onto buns with BBQ sauce. Seriously so good and SO EASY! Get ready for the BEST pulled pork sandwich you've ever had!! This tender pork is so flavorful and delicious. It's perfect on a bun slathered with barbecue sauce!