How to Prepare Delicious Delicious Pulled Pork Apple Slaw!!!

Delicious Pulled Pork Apple Slaw!!!. In my family we LOVE pulled pork sandwiches and we needed a slaw to go with it! Delicious Pulled Pork Apple Slaw!!! is something that I've loved my entire life. In a medium bowl, mix the mayonnaise, Dijon Mustard, salt, black pepper, brown sugar, heavy whipping cream, mayonnaise, cayenne pepper, and apple cider vinegar all together until well blended.

It is balanced by a sweet, creamy and tangy Apple Slaw that brightens up the richness and spice from the meat. A well done pulled pork is sweet, smokey and salty. You can add a little vinegar to the mix and we will. You can cook Delicious Pulled Pork Apple Slaw!!! using 16 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Delicious Pulled Pork Apple Slaw!!!

1. You need of Condiments.
2. Prepare of mayonnaise.
3. Prepare of dijon mustard.
4. Prepare of cayenne pepper.
5. You need of ground black pepper.
6. You need of apple cider vinegar.
7. You need of brown sugar (packed).
8. Prepare of heavy whipping cream (or buttermilk).
9. Prepare of salt.
10. Prepare of Vegetables & Fruit.
11. Prepare of green cabbage.
12. It's of carrots (shredded).
13. You need of large Fugi Apple (julienned).
14. It's of red cabbage (shredded).
15. Prepare of Italian Parsley (minced).
16. Prepare of medium onion (grated).

But the tartness can come from elsewhere in the sandwich. In this instance we're going to add mustard to the mayo, mixing it with apple and celery to make the perfect coleslaw for pulled pork. In the meantime, make the apple slaw by stirring together in a small bowl the Greek yogurt, apple cider vinegar, honey, dijon mustard, poppy seeds, lemon juice, garlic, salt and pepper together. In a large bowl toss the apples, cabbage, carrots and green onions together.

Delicious Pulled Pork Apple Slaw!!! step by step

1. Prepare the dressing. In a medium bowl, mix the mayonnaise, Dijon Mustard, salt, black pepper, brown sugar, heavy whipping cream, mayonnaise, cayenne pepper, and apple cider vinegar all together until well blended. Set aside..
2. Prepare the salad. In a large bowl, combine the green cabbage, red cabbage, Italian Parsley, carrots, onion, and Fuji apple all together..
3. Pour the reserved dressing and toss until well blended..
4. Refrigerate at least one hour before serving, mixing the salad at least once to evenly distribute the dressing..
5. Enjoy with a delicious pulled pork sandwich!.

This slow cooker pulled pork sandwich with apple slaw has the most tender, flavorful pulled pork and minimal prep time. You'll want to make this recipe over and over. I've had pulled pork sandwiches before that didn't quite do it for me, so I really wanted to hit this one out of the park. Heat the olive oil in a Dutch oven over medium-high heat. Season the pork butt with salt and pepper.