Recipe: Appetizing Pulled Pork Nachos

Delicious, fresh and tasty.

Pulled Pork Nachos. Line a large rimmed baking sheet with aluminum foil. Arrange layers of chips, beans, pork, and cheese on prepared baking sheet. Pour the mixture over the pork.

Pulled Pork Nachos Add ketchup and mustard, spreading evenly over the outside of the meat. Return pork, reserved juices and vegetables to slow cooker. Stir in beans, barbecue sauce and cheese; heat through. You can cook Pulled Pork Nachos using 17 ingredients and 6 steps. Here is how you cook that.

Ingredients of Pulled Pork Nachos

  1. Prepare of pork shoulder.
  2. It's of brown sugar.
  3. Prepare of chili powder.
  4. It's of onion powder.
  5. Prepare of garlic powder.
  6. You need of cayenne pepper.
  7. Prepare of black pepper.
  8. It's of medium red onion, quartered.
  9. You need of ketchup.
  10. You need of mustard.
  11. You need of medium onion, diced.
  12. You need of shredded Mexican cheese.
  13. It's of BBQ sauce.
  14. It's of Tortilla chips.
  15. It's of Diced tomatoes.
  16. You need of Salsa.
  17. You need of Guacamole.

Serve over chips with toppings as desired. In a large bowl, combine pulled pork and barbecue sauce. Spread an even layer of chips onto the baking sheet, then top with. Place the pork pieces in a large bowl, then toss with the spices to coat.

Pulled Pork Nachos instructions

  1. Add pork, onion, and seasonings to 6-quart slow cooker. Coat meat in seasonings. Add the ketchup and mustard and spread evenly to cover the meat..
  2. Cook on high for 4 hours or low for 8 hours..
  3. Remove meat and shred..
  4. Preheat oven to 400˚F..
  5. Layer chips, pork, onion, diced tomatoes, BBQ sauce, and cheese in a baking pan..
  6. Bake for 8-10 minutes. Serve with salsa and guacamole..

Stir in beer, garlic, chili powder, oregano and cumin; season with salt and pepper, to taste. Arrange a layer of tortilla chips on oven-safe platter and top with pulled pork, black beans, corn, jalapeños, salsa, shredded cheese and olives. Game day glory starts with this recipe for baked Pulled Pork Nachos. Scatter half the tortilla chips on the baking sheet and then half the pork, cheddar cheese, pickled red onions and BBQ sauce. Garnish the pulled pork nachos with chopped green onions and fresh chopped cilantro before serving.