Buffalo Pulled Pork. Juicy and tender Buffalo pulled pork is delicious all by itself but also on sandwiches or sliders, in soft tacos or served over beans and rice. Basically it's good any way you serve it. If you're a fan of Buffalo sauce, this is the pulled pork for you!

If there isn't any reserved liquid from the original meal, adding something like apple juice, or in the case of this buffalo pulled pork, a mixture of water and buffalo wing sauce will work nicely, too. Enjoy the flavors of buffalo wings with these Slow Cooker Buffalo Pulled Pork Sandwiches. From the homemade buffalo sauce, to the slaw with a twist, these Buffalo Pulled Pork Sandwiches will create an explosion of flavor for your taste buds. You can cook Buffalo Pulled Pork using 2 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Buffalo Pulled Pork

Prepare of pulled pork.
You need of simple Buffalo Sauce see my recipe.

Great for tailgating or an easy lunch or dinner. Serve on slider buns or over nachos or rice. For a couple of days we had chicken sandwiches, pulled pork sandwiches, I made BBQ wontons (post will come soon), etc. However, this was my favorite project àla leftovers - Buffalo Pulled Pork Fettuccine.

Buffalo Pulled Pork step by step

Heat the sauce..
Add the pork.
Simmer stirring occasionally for 15-20 minutes.
Serve I hope you enjoy!.

It's kinda like buffalo chicken, but it's pork. And it's kinda like pizza, but it's pasta. Spread mixture over chips in the pie plate and top with shredded cheese. Place some pulled pork on top of the cream cheese. Wrap the half slice of bacon around the jalapeno.