How to Cook Appetizing Brie, Apple and Honey Quick Snack

Brie, Apple and Honey Quick Snack. Place the baguette slices on a large baking sheet. Slice brie into thin slices and place on top of each crostini. I'm taking a deep breath and attempting to up my game by combining some of their favourites into this Apple Cinnamon Honey Brie Snack.

Add a small piece of serrano ham, then brie cheese and finally two small slices of apple. Repeat with the rest of the dough and ingredients. Bake until pastry is golden brown. You can cook Brie, Apple and Honey Quick Snack using 4 ingredients and 4 steps. Here is how you cook that.

Ingredients of Brie, Apple and Honey Quick Snack

1. Prepare 1 packet of (individual) seeded Scottish oatcakes.
2. It's Half of a small piece of French Brie, at room temperature.
3. It's 1 tbsp of set honey.
4. It's 1 of sharp, sweet apple (such as Cox's pippin), washed and sliced.

Serve with a drizzle of honey on top or in a bowl on the side for self serving. Layer half the brie cheese pieces onto the bread, leaving no large gaps uncovered. Arrange apple slices onto the brie cheese and season with the fresh thyme. Layer remaining brie cheese onto the apple slices and finish with the second slice of bread.

Brie, Apple and Honey Quick Snack step by step

1. Spread a little honey on the oatcakes..
2. Add a generous slice of Brie..
3. Top with a slice of apple..
4. Enjoy the complexity of flavours and the looks of disbelief and envy of those closeby 😉.

Finely dice apple using Santoku Knife. Combine zest, walnuts, apple and honey in Classic Batter Bowl; mix gently. Arrange phyllo cups on Large Sheet Pan. Place one Brie cube into each cup. Using Small Scoop, top Brie with a level scoop of apple mixture.