Kofta aloo curry. This dish is called Kofta Aloo, kofta means meatballs and aloo means potato. This is a Pakistani/North Indian style meatball curry. Moist meatballs and potatoes are cooked in a thick smooth curry sauce with some basic spices.

Now add the meatballs and give a final stir. Aloo Kofta Curry is a delicious North-Indian recipe which is prepared with potatoes, cheese and spices. This vegetarian main dish is easy to cook and full of flavours. You can have Kofta aloo curry using 21 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Kofta aloo curry

Prepare of For kofte(mince ball).
It's 1 kg of beef mince.
You need 1 of onion.
It's 1 tsp of red chili powder.
It's 1 tsp of salt.
It's 2-3 tbsp of fresh coriander leaves.
It's 6 of green chilies.
Prepare 2 tbsp of besan.
You need 1 tsp of garam masalah powder.
You need of For gravy/curry.
Prepare 3 of onions.
You need 2 of tomatos.
Prepare 4 of cloves.
It's 2 tbsp of ginger garlic paste.
Prepare 2 tsp of red chili powder.
You need 2 tsp of coriander powder.
Prepare 1/4 tsp of Turmeric powder.
Prepare of Salt to taste.
You need 1 cup of oil.
You need 1/2 bunch of fresh coriander leaves.
You need 4-5 of potatoes.

The spicy taste of the curry and creamy taste of the koftas will satiate your taste buds craving for a rich dish. How to make Aloo Kofta Curry Boil the potatoes, allow them to cool naturally and peel perfectly. Grate the potatoes and add salt and green coriander in it and mush it like flour. The mixture for kofta is ready.

Kofta aloo curry instructions

Sb se pehle gosht me salt red chili powder green chilies coriander bhuna hua besan or garam masalah daal kar chopper me achi trhan pees lein or mixture ke chote chote balls bana lein.
Ab in meat balls ko golden brown shallow fry krlen.
Ab gravy ke lye piyaz ko blender me pees lein or pisi hui piyaz me red chili powder ginger garlic paste haldi coriander powder and salt daal dein.
Ab ek patile me oil garamkren or us me longen(cloves) daal kar thora sa cook karein then us me pisi hui piyas ke sath sare masaleh daal dein.
Masaleh ko bhunte hue is me barik kate hue tamater daal dein or achi trhan bhun lein itna ke oil alag hojae or tamater b ache se gal jaen.
Jab oil alg hojae or masalah ache se bhun jae to is me chote kate hue aloo or fried kofte shamil krden or 2 cup pani daal kar isey low to medium flame p itni der cook karein ke aloo gal jaen or gravy ache se pak jae.
Ab aloo gal jaen to flame off krden or is me fresh coriander leaves add karein or serving bowl me nikal kar ghr ki bni roti ke sath garamgaramserve karein.

Malai Kofta Curry Recipe - Creamy and Healthy Paneer Aloo Kofta Curry The Malai Kofta recipe is a delicious preparation paneer and potato balls simmered in a spiced tomato gravy. This recipe of kofta is a healthy twist to the traditionally deep fried kofta recipes. Serve this for dinner along with Naan and Raita. Aloo Kofta Curry Recipe This is a delicious all kofta curry made easily. It take just few mins to put together and taste fantastic.