Shawarma. Shawarma (/ ʃ ə ˈ w ɑːr m ə /; Arabic: شاورما ‎) is a dish in Middle Eastern cuisine consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. Originally made of lamb or mutton, today's shawarma may also be chicken, turkey, beef, or veal. Thin slices are shaved off the cooked surface as it continuously rotates.

Think of shawarma as a Middle Eastern-style taco or burrito. Season with salt and pepper, taste, and adjust flavors if desired. Combine yogurt, lemon juice, garlic, pepper sauce, vinegar, onion, black and cayenne pepper, mace, and salt. You can cook Shawarma using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Shawarma

You need of Shawarma breads.
Prepare of For the fillings ;.
You need of of cabbage ball.
Prepare of Carrots.
You need of mayonnaise.
You need of Ketchup.
You need of Grilled beef.
It's of sliced Tomatoes.
You need of large Cucumber.
You need of Sliced onions.

Combine the tahini, garlic, lemon juice, and parsley. Shawarma Sauce: Add garlic to the bowl of a food processor and process until chopped. Add tahini and pulse to combine. With the machine running, slowly add cold water until frothy.

Shawarma step by step

Shred your beef and Marinate with seasoning, thyme, curry, ginger, oil and garlic for about an hour. Then pour veg oil in a pan, add chopped onion and marinated beef and stir fry..
Grate the carrots, cut the cabbage and slice the onion and tomatoes. Mix the mayonnaise and ketchup to make a paste..
Take one shawarma bread and spread the mayo ketchup paste on it. Put the toppings (cabbage, beef, tomatoes, onion, carrots and cucumber) and roll it..
Heat up both sides in a pan before use. (Optional). Serve!.

Shawarma refers to the Middle Eastern method cooking where thin slices of meat, most traditionally lamb, are stack on a vertical spit and slowly rotate in front of a fire or other heat source. The secret is in the shawarma spice mixture, including warm spices including cumin, coriander, turmeric, paprika and a pinch of cayenne. Simply add the spices into a small bowl and mix to combine. As Chicken Shawarma wraps (like Gyros and Doner kebabs) - with tomato, lettuce, and a simple yoghurt sauce on the side. Other optional extras include: red onion, cheese (query authenticity?