Meat ball and potato soup. This Meatball and Potato Soup will not only become one of your go-to hearty soup recipes for chilly nights but one of your favorite easy healthy soup recipes! 'Tis the season…for big bowls of steaming soup! Meatball soup is the perfect way to warm up on a chilly day. Plus, you feel cozy and comforted with this easy meatball soup.
Serve hot with parmesan cheese and basil if desired. PARTNER POST: The versatile potato is perfect in a multitude of recipes showcasing flavors from around the globe. For a super satisfying and hearty soup, load it up with Italian meatballs and delicious potatoes. You can have Meat ball and potato soup using 9 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Meat ball and potato soup
- Prepare of Minced meat.
- You need of Potatoes.
- You need of Carrots.
- Prepare of Onions.
- You need of Oil.
- You need of Egg.
- Prepare of Seasonings and spices.
- You need of Blended tomatoes and peppers.
- You need of Ginger and garlic paste.
This Italian Meatball Soup is loaded with vegetables and homemade beef meatballs in a savory Italian broth! Meatball Soup with Potatoes and Carrots A family favorite, this gluten-free and dairy-free meatball soup is perfect for those with dietary restrictions. Stir potatoes, carrots, and celery into the broth. Instant Pot meatball and potato soup has simple, clean flavors that allow the meatballs and vegetables to speak for themselves.
Meat ball and potato soup instructions
- Mix the minced meat with seasonings, spices, ginger/garlic paste, chopped onions and a small drop of egg, mix well and make balls. Fry the balls with very little oil and set aside..
- Peel and cut the potatoes and carrots. In a sauce pan heat oil add onions, garlic/ginger paste add blended tomatoes and peppers shallow fry and add seasonings and spices add meat broth and add potatoes and carrots, when the carrots and potatoes are almost done add the meat balls and allow to saute for some minutes and serve..
The savory broth is just a bonus! Add tomato paste and stir to coat. To make meatballs, combine all meatball ingredients and mix well. After chilling, heat olive oil over medium-low heat in a heavy pot. Briefly brown meatballs, then remove to a plate.