How to Cook Perfect Cheese Ball

Delicious, fresh and tasty.

Cheese Ball. Cheese balls are a dime a dozen during the holidays, but this one earns points for being posh. It's creamy, sweet, spicy and studded with pecans and pomegranate seeds. We scoop it up with pita chips, but it can also be served with chutney, jam or high-quality crackers. —Nancy Heishman, Las Vegas, Nevada In a large bowl, mix together cream cheese, Cheddar cheese, and dressing mix.

Cheese Ball Decorate the top with pecan halves. Big Game Pizza Cheese Ball The name says it all. Whip a pizza cheese ball for your next big game party, and celebrate in cheesey, delicious style. You can cook Cheese Ball using 5 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Cheese Ball

  1. You need 2 packages of cream cheese.
  2. You need 6 of each green onions.
  3. It's 2 packages of corned beef.
  4. Prepare 4 tsp of worcestershire sauce.
  5. It's 1 of pecan pieces.

Mini Cheese Balls These mini cheese balls are the perfect quick appetizer for any party. Roll them in toasted sesame seeds, fresh rosemary and/or paprika to add even more flavor. In a medium bowl combine the cream cheese, Cheddar cheese, Monterey Jack cheese, green bell pepper, jalapeno pepper, Worcestershire sauce and garlic salt. Mix together and form mixture into a ball.

Cheese Ball step by step

  1. Mix all ingredients together and roll into a ball cover with pecans.

Roll ball in cilantro and serve with your favorite crackers. Directions In a bowl, beat the cheeses. Add onion, Worcestershire sauce, garlic powder and hot pepper sauce; mix well. Shape into a ball and roll in ham. Cheese balls and bites are the perfect party appetizer—they're easy to make and feed a crowd.