Meat Ball Soup (Bakso Sapi). Add additional ingredients if you like. Perfect to consume on cold or rainy day. Kuah Bakso Sapi - Beef Balls Soup Bakso is such a common food that most people nowadays do not make their own meatballs.
Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well. Beef balls soup or bakso sapi is Indonesia's most popular street food after soto, sate and siomay. It can be easily found all across the country, from travelling food carts, street vendor tents to restaurants. You can cook Meat Ball Soup (Bakso Sapi) using 26 ingredients and 6 steps. Here is how you cook it.
Ingredients of Meat Ball Soup (Bakso Sapi)
- Prepare 750 gr of mince beef.
- Prepare 150 gr of tapioca starch.
- Prepare 1 of egg white.
- It's 5 of garlic (mashed).
- You need 5 of garlics (fried then mashed).
- Prepare 1 tsp of salt.
- It's 1/2 tsp of pepper.
- Prepare 1/2 tsp of sugar.
- You need 200 gr of ice cube.
- Prepare of Soup:.
- You need 200 gr of beef frame.
- Prepare 1 bunch of choy sum or bokcoy (cut up).
- It's 2 of spring onions (chopped).
- Prepare 5 of garlics (fried then mashed).
- Prepare 1 tsp of salt.
- It's 1/2 tsp of sugar.
- Prepare 1/2 tsp of pepper.
- You need 1 of pot of water.
- You need of Additional: (optional).
- You need of Vermicheli.
- You need of Yellow noodle.
- You need of Fried onion.
- You need of Fried dumpling.
- You need of Steamed stuffed dumpling.
- Prepare of Tofu (fried or steamed).
- It's of Chicken or beef tofu.
It is Indonesian meatball made from finely ground meat with small quantity of spices, salt and tapioca flour. Untuk versi bahasa kunjungi Resep Bakso Sapi Mudah dan Sehat. Bakso or meatballs soup is one of Indonesian's favourite dish. Like oxtail soup, you can find this dish everywhere in Indonesia.
Meat Ball Soup (Bakso Sapi) instructions
- Grind mince beef with ice cube, place it into a mixing bowl..
- Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well..
- Boil water in a pot, make balls from beef mixture with 2 spoons, when the balls float means they are done, take them out of the pot..
- For the soup: boil water with beef frame for 15-20 mins, add fried and mashed garlics, salt, sugar, pepper, choy sum or bokcoy, and spring onion..
- Add additional ingredients if you like..
- Perfect to consume on cold or rainy day..
Kaki lima (Street vendors), local restaurants, even in five stars hotel. Meat Ball Soup (Bakso Sapi) step by step. Grind mince beef with ice cube, place it into a mixing bowl. Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well. By cooking the bakso in the soup the flavours and meat juices will ooze out into the soup giving it more depth and taste.