Recipe: Appetizing Meat Stuffed Tofus - Tahu isi daging

Meat Stuffed Tofus - Tahu isi daging. Initially I wanted to make siomay Bandung, but changed my mind during the preparation. So I just made these fried meat-stuffed tofu. It is good to accompany a cup of tea during our afternoon family time.

Add the meat, stir well until brown. Pour some water, just enough to make the carrots. Fried food is a common street snack in Indonesia. You can have Meat Stuffed Tofus - Tahu isi daging using 16 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Meat Stuffed Tofus - Tahu isi daging

1. It's 20 of tofu puffs, cut into half.
2. Prepare of Meat filling.
3. Prepare 300 gr of minced beef.
4. You need 300 gr of minced chicken.
5. Prepare 200 gr of tapioca flour.
6. You need 2 of eggs.
7. It's 2 bunch of spring onion, chopped.
8. It's 1 of medium chayote, steamed and shredded.
9. It's of Paste spices (put in chopper).
10. You need 8 cloves of garlic.
11. Prepare 5 of shallots.
12. Prepare of Seasoning.
13. It's 1 tsp of chicken powder.
14. You need 2.5 tsp of salt.
15. It's 1 tbsp of oyster sauce.
16. It's 1 tbsp of sesame oil.

Numerous glassed booths line the roadsides with signs reading "Gorengan" (fried food or fritter). Not so healthy, but oh so delicious. One of the most popular is tahu isi, or fried, stuffed tofu parcels. Photos are what you need to create a stunning website.

Meat Stuffed Tofus - Tahu isi daging step by step

1. Prepare all ingredients. Steam and shred chayote (this is the secret ingredient that won’t change the taste but make the meat filling tender).
2. Mix all ingredients, except tapioca flour. Once all ingredients are combined, mix in the tapioca flour lightly with spoon. Do not over-mix or over knead. To taste this mixture: take a little bit of the mixture and boil it for a while. Taste it and if it is not tasty enough, add some more seasoning to your taste..
3. For the tofu: cut in half. Make sure there is a pocket to fill in the meat mixture inside.
4. Fill in the meat mixture to the tofu pocket. Can make up to 40 tofus.
5. Steam in high heat for 10-15 minutes. This tofu can be kept in the fridge or freezer for future use..
6. Air fry 160 celcius, 3-5 minutes. Ready to serve as a snack, or eat them with rice, or cook them in beef broth soup 🍜😋.

Images will drive traffic to your website and be seen by a huge audience. High quality photos will ensure your website is always updated. Stuffed Puff Tofu "Tahu Isi" (Bilingual Eng-Indonesia) Find the puff tofu in any Asian stores around you. It is fried already and ready in a pack. See more ideas about tofu, recipes, food.