Fried peanuts#easy snacks. Our Chicken Recipes Are Healthy, Versatile And Tasty. View The Range On Our Site. Just Follow These Easy Chicken Recipes For A Meal To Remember.
Add peanuts along with the oil to a pan and then turn on the fire to medium slow fire. Shake your pan and stir the peanuts from time to time. Place peanuts in the hot oil. You can cook Fried peanuts#easy snacks using 3 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Fried peanuts#easy snacks
- Prepare 4 cups of sunflower oil.
- It's 4 cups of peanuts.
- It's 2 teaspoons of mixed chillie powder and salt.
Stir constantly until they just begin to turn red. If you cook them any longer, they will taste scorched. Remove from pan (a black skillet works best). Fried peanuts is a staple at many homes, found adorning many a birthday table, wake or even a staff party; always there to compliment the other players in the field like popcorn, tortilla chips, corn curls, cheezees and cheese balls.
Fried peanuts#easy snacks instructions
-
Measure your peanuts 4 cups.
-
Sunflower oil for frying 4 cups.
-
Red chillie powder and salt mixer 2 teaspoons.
- The oil must be on low heat.
- Add peanuts 2 cups at a time.
- Fry for 3 minutes or until light golden take out.
- Put in the container with kitchen paper Inside let cool for 3 minutes.
- Add salt and chillie powder mixer and mix well.
- Enjoy with fresh cold juice.
Wok Fried Peanuts: Recipe Instructions Place the peanuts in a strainer or colander, and rinse under water. In a clean wok, add in the air-dried peanuts and enough oil to just cover the peanuts. Remove from the pan and leave to cool. Pound the extra ikan bilis to a powder in a mortar. Add the remaining ingredients other than the oil and pound to a paste (or you can use a food processor).