Garlic Bread 2. In a small bowl, combine the garlic, butter, and a pinch of salt. Directions In a small bowl, combine butter and garlic. Brush over cut sides of bread; sprinkle with parsley.
Heat garlic and butter and oil in. Remove bread when it is toasted golden brown in color. Microwave (Softer Bread): Place one wrapped loaf on a microwave-safe plate. You can have Garlic Bread 2 using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients of Garlic Bread 2
- It's 1 of and 1/2 cup flour.
- You need Half of pack melted butter.
- You need 1 head of grated garlic.
- Prepare of Spring onion.
- It's of Dough ingredients:salt sugar yeast egg buttermilk flour.
- You need of Egg wash.
Make garlic compound butter: In a small bowl, mix softened. Spread cut sides of bread liberally with garlic butter. Spread the mixture evenly on the bread. In a medium mixing bowl, combine softened butter, garlic powder, minced garlic, Italian seasoning, parmesan cheese and mix together.
Garlic Bread 2 step by step
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Make the dough first just mix all the dough ingredients and knead.Leave to rest at one hour to rise..
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Mix well spring onion butter and garlic.Some.mix it with dough and some will brush.on top..
- After an hour flatten the dough on the surface and cut into square or rectangle.Arrange it in a baking tray and brush with garlic mixture.Heat oven at 250c and. bake for 20 mins.When its inside for ten mins remove and brush the surface with egg wash..
Use a brush or the back of a spoon to apply the garlic topping mix to the top of the cooked bread. Return the baking sheet to the oven, this time on the top rack. With a butter knife, spread the garlic butter mixture evenly over the two bread halves. Spray a small baking sheet/tray with cooking oil spray. Place bread on the tray and spread all over with butter, then spread on the minced garlic.