Bhel Puri (Mumbai Street Snack). Get Food Delivered To Your Door. Bhel Puri is a classic street food made with a combination of puffed rice and raw vegetables topped with green chutney, tamarind chutney and finally garnished with coriander and sev. Serve it as an even tea time snack for family and friends.
Bhel puri sold on every street corner in Mumbai, and now widespread in other Indian cities and towns too. A snack with almost iconic status in the western region of India, bhel puri (or bhelpuri) is a low-fat, nutritious, and delicious food. It is a chaat, which is a spicy food that is typically sold via street carts throughout the region. You can have Bhel Puri (Mumbai Street Snack) using 20 ingredients and 8 steps. Here is how you cook that.
Ingredients of Bhel Puri (Mumbai Street Snack)
- You need 2-3 cups of puffed rice, slightly dry roasted & cooled.
- It's 1/2 cup of mixture / farsan.
- It's 5-6 of papdis, crushed.
- You need 1/2 cup of fine sev (savoury noodles).
- You need 1/2 cup of boiled potatoes, chopped.
- You need 1/2 cup of tomatoes, chopped.
- Prepare 1 of onion, chopped.
- It's 1-2 of green chilies, chopped.
- Prepare 1/2 cup of coriander leaves, chopped.
- Prepare 2-3 tbsp. of roasted peanuts.
- Prepare 1/2 tsp. of red chili powder.
- It's 1/2-1 tsp. of cumin powder.
- You need 1/2-1 tsp. of pepper powder.
- Prepare 1/2-1 tsp. of chaat masala.
- You need pinch of salt.
- You need 1 tsp. of lime juice.
- You need of sweet tamarind chutney as required.
- It's of green chutney as required.
- You need of red chili-garlic chutney.
- You need 1 tsp. of each of coriander leaves and sev to garnish.
Bhel puri a puffed rice snack that can be eaten by the spoonful or scooped onto a flatbread or chip. Bhel puri is a popular street food snack in Mumbai. A sweet, spicy, and tangy treat, completely Indian in origin with liveliness attached with Chowpatty beach of Mumbai. This street food/chaat can be enjoyed with your loving partners/family while having wonderful moments on the beach.
Bhel Puri (Mumbai Street Snack) instructions
- Mix together puffed rice, farsan and crushed papdis..
- Add sev, onions,.
- Boiled potatoes, tomatoes, green chilies,.
- Peanuts, coriander leaves,.
- All the dry spices.
- And the chutneys..
- Mix everything well..
- Garnish with sev, coriander leaves and a drizzle of the chutneys. Serve immediately.
It can surely lift your mood with all those amazing flavors. Take his recipe for bhel puri, a popular snack made out of puffed rice, red onion, tamarind chutney, and chaat masala that originated from street food stands in Mumbai. Bhel puri is a much loved snack food all over India. It's becoming popular in the west now too. Bhel puri just plain gets it.