Chinese fried chapati snacks. Food Delivered Straight To Your Door. Some days only Chinese will do. All the best Chinese restaurants and takeaways delivered.
To make Indian-style chapati quesadillas, lay the chapati on a clean surface.
Place any leftover vegetable or meat, add cheese and your favorite chutney.
Transfer the fried chapati chips onto a tissue paper to absorb the extra oil.
You can cook Chinese fried chapati snacks using 7 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Chinese fried chapati snacks
- You need 2 of chapatis.
- It's 1 of onion.
- You need 1 of capsicum.
- You need 1 of tomato.
- It's 1 tsp each of vinegar,soy sauce.
- You need 2 tbsp of tomato ketch up and red chilli sauce.
- Prepare as needed of oil.
Your fried Chapati noodles are ready. Chinese Spring Dosa and many others. But among them the most popular Indo-Chinese street food is Chinese Bhel. Made with fried noodles, tossed with colourful veggies and garnished with crunchy spring onions.
Chinese fried chapati snacks instructions
- First heat oil saute onion,tomato and capsicum on high flame.
- Add soy sauces,vinegar and both ketch up,chilli sauce.
- Add chapati pieces and mix well and serve..
Prepare this snack just before serving, as the fried noodles tends to. Tear the chapati roughly or cut with kitchen scissors or chop with a knife as per desire. Then, chop the onion, ginger, garlic, tomato and capsicum. Then, slit the green chilli, tear the curry leaves and keep aside. One of Szechuan's most famous dishes, Kung Pao chicken with peppers, garlic and peanuts is a real delight.