Basket chat. Meet men & women near you for companionship, friendship or long term romance. Visit Us Today. basket chaat recipe aloo basket chaat with step by step photo and video recipe. each region or state has a myriad and lip-smacking street food recipes. it can be either indo chinese or perhaps chatpata chaat recipes filled with flavours and taste. one such unique and a fusion recipe is aloo basket chaat recipe made and served in deep fried basket with chaat ingredients.

I filled it with boondi, boiled potato, chickpeas, white matar/ peas, tomato, spices, yogurt and tamarind chutney etc. Aloo basket chat is an innovative chat recipe with a crispy fried basket made from boiled and mashed potatoes or aloo. The aloo basket is filled with a sweet and tangy mix and served with any chutney of choice. You can cook Basket chat using 20 ingredients and 16 steps. Here is how you cook that.

Ingredients of Basket chat

You need of for katoris:-.
It's 1 cup of maida.
You need to taste of Salt.
It's 1 tsp of kalonji.
It's as needed of Oil for frying.
You need of stuffing for katoris:-.
You need 0.5 cup of Boiled Garbanzo beans (Safed chole).
You need 0.5 cup of boiled green mung.
Prepare O.5 cup of sweet corn.
You need 0.5 cup of pomegranate seeds(anar ke dane).
You need 1 of chopped onion.
It's 1 of chopped tomatoes.
Prepare 1 of boiled potatoes.
It's 2 tsp of Green chutney.
It's 2 tsp of Sweet and sour chutney.
It's 1 tsp of black salt.
Prepare 1 tsp of chat masala.
It's 0.5 cup of sev (fried crunchy Indian snack) (to sprinkle on top of chaat).
You need 1 tsp of red chilli powder.
You need 0.5 cup of yogurt (dahi).

Aloo Basket Chat recipe - How to make Aloo Basket Chat. Potato Basket Chaat recipe - How to make Potato Basket Chaat. Moong SproutsSalt (Namak)GheePotatoes (Aloo)Cumin Seeds (Jeera)Asafoetida (Hing)Red Chilly Powder (Lal Mirch)Chat MasalaCoriander (Dhaniya)Coriander (Dhaniya. An Australian basketball forum covering NBL, WNBL, ABL, Juniors plus NBA, WNBA, NZ, Europe, etc

Basket chat step by step

For fried katori.
Let's begin with the dough. If baking the katoris -use milk or curd to knead the dough, if frying, use water to knead the dough..
A Wors OF ADVICE - While frying a katori PLEASE BE VERY VERY CAREFUL - oil is very hot and may splash. Roll the dough as shown above. Grease a katori, roll the dough in a circle, place katori in the center and wrap the dough around it..
In the heated oil drop the katori wrapped with dough and fry it..
Oil will start filling up in the katori, BE CAREFUL. Using a tong carefully remove the dough from the katori and after draining all the oil pull the katori out. Place the katori on a greased paper towel - DO NOT TOUCH, it's still hot. Keep frying the dough shaped katori in oil..
Once brown remove from oil and drain it on a paper towel..
Assembling katoris.
Mashed boiled potatoes and add green chilli, green coriander, black salt, chat masala and mix well..
Assemble all the ingredients and let's begin filling up these goodies...
Place katori on a clean plate....
Pour 1 tablespoon green chutney at the base of the katori....
Add aalu masala,green boiled mung,chana..
Add onion, tomato, yogurt. Add 1 teaspoon green chutney, sweet and sour chutney, pepper and chat masala. Since we have added salt earlier so you can pass on the salt and chaat masala and chutneys will take care of the salt content..
Add sweet corn, pomegranate seeds,, sev and green coriander for garnish..
Now let's assemble the fried katori.....
Let's enjoy with me.

The crispiness of the fried potato basket is distinctly felt when eating katori chaat. There are many flavors, textures and tastes bursting in the mouth. all I can say is that you have to eat this chaat to experience its awesome taste and flavor. Aloo lachha tokri chaat is popular in north India. here the tokri or katori is made from grated potatoes. In Basket Champs, you will compete in a five- round tournament. During the second matchup, the hoop will move up and down.