Fried mutton snack#4weekschallenge. To make the mutton chops, heat a large frying pan over a high heat. Directions: Wash the chops and pound slightly. In a pan add mutton chops, water, ginger garlic paste, salt, black pepper, crushed red chilies, carom seeds and coriander seeds and boil till water completely drained (it will be half done).

After the oil temperature rises, add green onions. Fry for a while and add cabbage. Stir-fry for two minutes, add soy sauce and salt to taste. You can cook Fried mutton snack#4weekschallenge using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Fried mutton snack#4weekschallenge

It's 1/2 kg of mutton.
It's 3 tbsp of gram flour.
You need 1 tsp of white flour.
Prepare 1 tsp of salt.
It's 1 of tomato.
Prepare 1/2 tsp of black pepper.
It's 1/4 tsp of turmeric powder.
You need 1 of egg.
Prepare 1 cup of water.
It's 1 tsp of full crushed garlic.
It's of Oil for deep frying.

Add the drained noodles to the pan and stir-fry evenly. Place the cornflour in a small bowl. Place the panko crumbs, cumin powder, salt and pepper in another small bowl and stir to combine. Place the eggs in a third small bowl.

Fried mutton snack#4weekschallenge instructions

Boil the mutton with black pepper, half tsp salt, crushed garlic and one tomato.
Now prepare the ingredients for the batter.the gram flour,white flour,salt and egg.
Put the dry ingredients in a bowl and add the egg.mix well.make batter by adding in water and mix well.
Heat oil.add the boiled mutton PCs into the batter.mix well.
Deep fry the mutton..
Remove on a strainer.serve with a spicy tomato chutney.

A fiery meat curry from Rajasthan, this one is loaded with red chillies. Mutton is cooked in mustard oil and flavoured with the local kachri spice. This one is surely not for the faint-hearted! Burst of spices and goodness of meat, this is a great dish to add in the dinner. Far from second-rate, mutton has the potential to be future first-choice.