How to Prepare Appetizing Hj's Southwest Turkey Meat loaf

Delicious, fresh and tasty.

Hj's Southwest Turkey Meat loaf. In a large bowl, mix together the oats, egg whites, and tomatoes. Add the turkey, chili powder, and oregano. Mix in the spinach until well blended.

Hj's Southwest Turkey Meat loaf This ground turkey meatloaf is packed with protein and flavor! Black beans, green chile, corn, Mexican cheese, tortilla chips, and spices like chili powder and cumin give this filling recipe that Southwest flavor you crave. This is a great beef meatloaf substitute. You can have Hj's Southwest Turkey Meat loaf using 11 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Hj's Southwest Turkey Meat loaf

  1. You need of loaf.
  2. You need 1 small of eggplant.
  3. You need 2 lb of ground turkey.
  4. Prepare 6 slice of bacon.
  5. It's 1 large of egg.
  6. You need 2 clove of garlic.
  7. You need 1 small of onion.
  8. Prepare 3/4 cup of green chilis.
  9. It's 1 can of black beans.
  10. It's 1 cup of italian bread crumbs.
  11. You need 1/2 cup of ketchup.

It's much lower in fat, high in protein, and is easy to mix up and bake for a quick meal. It's very moist and the salsa gives it great flavor! Southwest Meatloaf is a classic meatloaf recipe with a southwestern spin. Crushed tortilla chips and bottled salsa give this easy meatloaf a zesty edge.

Hj's Southwest Turkey Meat loaf instructions

  1. cut eggplant into 1/2 inch cubes and sautee in medium sautee pan until tender. (healthy option use chicken broth instead of olive oil to sautee vegetables)..
  2. dice onion and green chilies. mince garlic..
  3. pour beans into a strainer and rinse under cold water..
  4. preheat oven to 400.
  5. in a large mixing bowl mix together all ingredients with the exception of the bacon..
  6. place half the mixture into one of two loaf baking pans and the second half into the other..
  7. lay three strips of bacon length wise across each loaf, or chop bacon into small bite-sized pieces and cover top of both loves, place in oven..
  8. bake for 1 hour or until center of loaf reaches 165°F..

When I didn't like meatloaf… For years I didn't eat meatloaf. You can lower the fat content of your meatloaf by using turkey in place of ground beef. A sweet, ketchup-based topping adds plenty of flavor. Mix all meatloaf ingredients together except bacon but use only half of the can of drained pineapple saving the rest for the glaze. This Southwestern Meatloaf is a healthier take on meatloaf- it's packed with roasted veggies and bursting with yummy Southwestern flavor!