Recipe: Appetizing Bacon and Cheese stuffed Meatloaf

Bacon and Cheese stuffed Meatloaf. Find & Share Your Favorite Dishes! Stuffed Meatloaf Recipe With Cheese And Bacon ("Big Mac" Meatloaf) is a melt in your mouth recipe with the taste of your favorite cheeseburger - only healthier! This bacon and cheese stuffed meatloaf is so good it's destined to be a family favorite!

Brush the loaf with the glaze, then arrange bacon slices over the loaf, overlapping them slightly and tucking them under to prevent curling. Place half of the meat mixture across the top of the bacon. Cover the cheese with the second half of the meat mixture and mold the meat into a loaf shape. You can have Bacon and Cheese stuffed Meatloaf using 19 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Bacon and Cheese stuffed Meatloaf

1. You need of meatloaf.
2. It's 2 lb of ground beef.
3. You need 2 of eggs.
4. It's 1 envelope of lipton onion soup mix.
5. It's 1/4 cup of worcestershire sauce.
6. You need 1/4 cup of ketchup.
7. You need 3/4 cup of water.
8. It's 3 tbsp of dry chives.
9. You need 1 of ground black pepper.
10. You need 1 of onion powder.
11. Prepare 1 of garlic powder.
12. It's 1 of salt.
13. It's 1 of garlic powder.
14. It's 3/4 cup of Italian bread crumbs.
15. You need of Bacon and cheese stuffing.
16. You need 1/4 stick of cream cheese.
17. You need 1/2 cup of mozzarella cheese.
18. You need 1 tbsp of chive.
19. You need 5 piece of chopped bacon cooked.

Add remaining meat over bacon and shape to form a meatloaf, making sure the cheese and bacon are covered. Easy bacon wrapped stuffed meatloaf is brushed with BBQ sauce and stuffed with cheddar cheese, caramelized onions and mushrooms. BBQ & bacon wrapped meatloaf stuffed with cheese, caramelized onions and mushrooms is a game changer in the old school meatloaf world. Sprinkle your shredded cheese on top, then place your sliced pieces of cheese (if you decide to add more) on top of that spread out.

Bacon and Cheese stuffed Meatloaf instructions

1. Pre heat oven to 350.
2. Mix 2 eggs, lipton onion soup mix, worcestershire sauce,water, ketchup, onion powder, garlic powder, salt, pepper, chives..
3. Add ground beef, Italian bread crumbs.
4. Mix ingredients and separate in half.
5. Mix cream cheese, mozzarella and tablespoon of chives.
6. Chop and add bacon.
7. Form one half of meatloaf mix and add cheese mixture.
8. Add second half of meatloaf mixture and form. Then add emerils essence to top..
9. Bake at 350 for one hour.
10. Eat and enjoy.

Lay your precooked slices of bacon down, spread out evenly. Honestly this is all our favourite things.meat, cheese and bacon! Spread remaining ketchup mixture evenly over top of meatloaf. A 'stuffed' meatloaf made with beef, pork, cheese, eggs, soup mix and bread crumbs. Place cheese sticks in the trench, breaking to fit.