Homestyle Meatloaf. We're going where no other leading meal kit company has. Choose from a large selection of easy-to-prepare meals. Everything you need in one box.
Crumble meat over the top and mix well. Thoroughly mix the tomato juice, beef, bread crumbs, egg, onion, horseradish, if desired, Worcestershire and pepper in a large bowl. Form into loaf shape; center on baking sheet. You can have Homestyle Meatloaf using 9 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Homestyle Meatloaf
- It's 1 lb of ground turkey.
- You need 1 lb of ground italian sausage.
- Prepare 2 of eggs.
- Prepare 1 can of tomato paste.
- It's 3/4 cup of Italian style bread crumbs.
- You need 1 packages of Lipton® Onion soup mix.
- You need 1/3 cup of onion, chopped.
- Prepare 1/3 cup of green bell pepper, chopped.
- You need 1/3 cup of celery, chopped.
Add meat; stir just until blended. Add all ingredients to a large bowl and mix by hand until combined and well mixed. On a baking dish or foil-lined baking sheet, free form the meatloaf mixture into a loaf shape. You could also cover with plastic wrap and press the mixture into a more compact shape (remove plastic wrap before baking).
Homestyle Meatloaf step by step
- Mix all ingredients in a large bowl. Best to work this with your hands. (No there is not a neat way to do so.).
- I like to mix the ingredients and then make them into a smooth ball (smoothing it out seems to prevent the loaf from splitting while cooking). I then shape the ball into a loaf..
- Transfer into a greased meatloaf pan and bake at 350°F until the center is between 155 and 160°F (about 1 1/2 hours)..
When it comes to meatloaf, home-style is the only style that counts! Ours is just like Mom's—tangy with a bit of BBQ sauce, and easy to make. HORMEL ® Homestyle Meatloaf with Tomato Sauce Nothing beats the wholesome flavor of a homestyle meal. And now you can enjoy a fast and easy way to serve up just that with our Homestyle Meatloaf & Tomato Sauce. Add beef; mix lightly but thoroughly.