Easiest Way to Cook Appetizing Italian Style Meatloaf Pepper Rings

Italian Style Meatloaf Pepper Rings. Try Our Simple and Delicious Italian Food Recipes To Whip Up Your Family Meal. Transport Yourself To the Rolling Hills Of Tuscany With Our Favorite Italian Food Recipes. Dice the tops and bottoms of peppers you had set aside and add to the mix.

Press the meatloaf mixture evenly into the pepper rings. In a large bowl, combine beef with chopped peppers, bread crumbs, egg, Worcestershire sauce, onion, thyme, garlic, and tomato paste. Season with salt and pepper and stir until combined. You can have Italian Style Meatloaf Pepper Rings using 14 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Italian Style Meatloaf Pepper Rings

1. Prepare 2 of red bell peppers.
2. It's 2 of green bell peppers.
3. It's 1 of small onion, chopped.
4. You need 1 lb. of ground beef.
5. It's 1 of egg.
6. You need 1/2 cup of Italian style bread crumbs.
7. Prepare 1 Tbsp. of dried parsley.
8. You need 1 tsp. of garlic powder.
9. You need 2 tsp. of Italian seasoning.
10. It's 1/2 tsp of pepper.
11. You need 1/4 tsp of salt.
12. Prepare 2 Tbsp. of Grated parmesan cheese.
13. Prepare 1 jar of your favorite spaghetti sauce (I used Prego - Three Cheese).
14. It's 1-1 1/2 cups of shredded mozzarella cheese.

Dice up remaining parts of peppers to use in meat mixture. Prepare meatloaf mix: Mix ground beef with seasoning, bread crumbs, egg, Parmesan, red pepper flakes, garlic, and remaining diced peppers until combined. Heat the olive oil in a medium skillet over medium heat. In a large bowl, mix together ground beef, eggs, bread crumbs and ketchup.

Italian Style Meatloaf Pepper Rings instructions

1. Slice the tops and bottoms of the peppers off and set aside. Cut the remaining section of pepper into two rings. You will have 8 total rings. Place on a greased baking sheet. (I accidentally cut through the side of one, if this happens, just toothpick it secure)..
2. Mix ground beef, bread crumbs, egg, seasonings, parmesan cheese, onion and 2 Tbsp. of the spaghetti sauce. Dice the tops and bottoms of peppers you had set aside and add to the mix..
3. Spoon the meat mixture into the pepper rings. Place in preheated 375 degree oven and bake for 40 minutes..
4. Remove from oven and top each pepper ring with about 2 Tbsp each spaghetti sauce. (You will have some left over, save for another use). Top with mozzarella cheese to preference. We really like cheese :).
5. Place back in oven and cook an additional 15 minutes or until cheese is melted and bubbly. Enjoy!!.

Season with Italian-style seasoning, oregano, basil, garlic salt, diced tomatoes and cheese. Season with salt and black pepper, if desired. Spread remaining tomato sauce over meat loaf. Prepare meatloaf mìx: Mìx ground beef wìth seasonìng, bread crumbs, egg, Parmesan, red pepper flakes, garlìc, and remaìnìng dìced peppers untìl combìned. Stuff each pepper wìth meat mìxture leavìng a dome of the mìxture on top of each pepper.