Fried Balls of yumminess. Made on a whim as a tasty treat. Awesome Deep Fried Nutella, Deep Fried Breakfast Cupcake, Fried Redneck Wedding Cake Balls, Texas Fried Cowboy Fritters, Deep Fried Butter (in a dough ball), Deep Fried Jell-O (encased in dough, it's rumored to taste like a jelly doughnut), Injectable Great Balls of BBQ, Southern Fried Chicken & Dumplins, Deep Fried Texas Salsa (made with masa and rolled in tortilla chips for frying). Arancini, also known as Italian Rice Balls, is one of our all-time favorites.

Yes, and in combination, fried rice and lobster meat in a tightly pack crusted ball of yumminess is one of the best things you can try at home for the courageous at heart. Shape the sauerkraut mixture by level teaspoons in to balls, dip them into the egg mixture and roll them in the bread crumbs. To Fry: You can fry the rice balls in a deep fat fryer or in a cast iron skillet. You can cook Fried Balls of yumminess using 15 ingredients and 2 steps. Here is how you cook it.

Ingredients of Fried Balls of yumminess

It's of Mashed potatoes.
It's 4 of medium potatoes.
Prepare of Cream cheese.
It's of Heavy whipping cream.
It's of Shredded sharp cheddar cheese.
It's of Shredded cheddar jack cheese.
You need of Salt.
You need of Butter.
You need of Meatloaf (leftover works great).
It's of Coating.
You need 1/2 cup of Doritos.
It's of Small pack of ritz crackers.
Prepare 1/2 cup of cheese its.
It's 1/2 cup of wheat thins.
You need 1/4 cup of Italian bread crumbs.

Heat vegetable oil over medium high heat, you will know it's hot enough when you carefully drop a pinch of breadcrumbs into the oil and bubbles immediately form around them and they rise to the top. Carefully add a few rice balls to the pot and cook until golden. The ingredients need for your Fried Mac & Cheese is pretty simple. Just whip up this homemade macaroni and cheese recipe or use store bought or left overs.

Fried Balls of yumminess instructions

Boil 4 peeled and cut potatoes, when done drain and mash adding cream cheese, butter, tiny amount of heaven whipping cream and salt to taste, let cool then mix in cheeses until firm and formable. Form a potato patty in hand and put a small scoop of meatloaf in center and roll into a ball. I made 12 and put in freezer until firm..
In a food processor grind chips and crackers and mix breadcrumbs in a bowl together. In a separate bowl beat 2 eggs. Roll balls in egg then shake in coating, I did all coatings and then rerolled in egg and again in coating. Fry in oil (we use peanut oil) until golden brown. Enjoy with gravy, ranch or whatever sauce you like..

Then with a few other simple ingredients you will be ready to fry up your little bites of yumminess. Serve them up with some marinara if you like. Growing up, I'd often go over to my ah ma 's place for dinner and one of the things I always look forward to was her handmade fried fishballs and fishcakes. Now whenever I eat fishball noodles with these golden balls of yumminess, I would subconsciously compare them to the ones my ah ma makes. Meng Boon Teochew Fishball Noodles certainly met my expectations!