How to Make Perfect Quick Bun Rieu (Crab Meat Ball Noodle Soup)

Quick Bun Rieu (Crab Meat Ball Noodle Soup). Giving You Access to a Great Farm Raised Seafood Selection! Combine all ingredients for the meat ball and set aside. In a stock pot sautee Shallot and chopped garlic until aromatic.

In a stock pot sautee Shallot and chopped garlic until aromatic. Add tomatoes and lemon grass and sautee until tomatoes are soft. add tomato paste and then bay leaf. Make Rieu (Crab/Shrimp mixture) - Add crab, shrimp, dried shrimp, eggs, corn starch, canned minced crab in spices, crab paste with soya bean oil, and shrimp paste into a medium mixing bowl. You can cook Quick Bun Rieu (Crab Meat Ball Noodle Soup) using 28 ingredients and 7 steps. Here is how you cook it.

Ingredients of Quick Bun Rieu (Crab Meat Ball Noodle Soup)

1. It's of meat balls.
2. You need 1 lb of shrimp (shell, devein and finely chop).
3. It's 1 lb of ground pork.
4. It's 2 of eggs, beaten.
5. Prepare 1 tsp of black pepper and salt.
6. You need 3 of scallion (finely chop).
7. It's 1 tbsp of red boat fish sauce.
8. It's 1 can of fresh crab meat (prefer lump).
9. You need of soup.
10. Prepare 2 of lemon grass, discard green part. Use white part and cut into 3 inch stalks and bruise.
11. Prepare 2 tbsp of tomato paste.
12. Prepare 4 of tomatoes, quartered.
13. It's 2 can of chicken stock (low sodium).
14. It's 1 cup of dried shrimp broth (made by boiling and seeping dried shrimp for 10 min) this is optional as it provides a very intense flavor.
15. It's 4 cup of water.
16. You need 10 piece of fried tofu.
17. It's 3 of Shallots chopped finely.
18. You need 5 of garlic cloves finely chopped.
19. Prepare 1 tbsp of fish sauce.
20. You need 2 tbsp of avocado oil.
21. It's 2 of bay leaf.
22. You need of bowl.
23. You need 1 packages of Rice noodles boil until tender and drain.
24. You need 1 cup of bean sprout.
25. Prepare 1 bunch of basil.
26. It's 1 cup of chopped cabbage.
27. Prepare 1 bunch of cilantro.
28. Prepare 1 of Lime cut into quarters.

In a small pot bring some water to a boil and add the noodles, the noodles I buy are already individual portions. Serve with desired garnishes and a squeeze of lime and chili paste. What is bun rieu Bun rieu (properly: bún riêu) is a Vietnamese vermicelli noodle soup featuring tomatoes and seafood - usually crab. The rieu in bun rieu means sea foam, and if made correctly, there is a crab meatball mixture that is supposed to look like seafoam and adds a punchy hit of umami to every bite.

Quick Bun Rieu (Crab Meat Ball Noodle Soup) step by step

1. Combine all ingredients for the meat ball and set aside..
2. In a stock pot sautee Shallot and chopped garlic until aromatic..
3. Add tomatoes and lemon grass and sautee until tomatoes are soft. add tomato paste and then bay leaf..
4. Pour in chicken stock, fish sauce, shrimp broth, water and bring to a boil for 10 min. Skim off foam from top.
5. With two spoons, form small meatballs with crab-shrimp-pork mixture and place into boiling soup.
6. Add fried tofu, let boil until meatballs and tofu float to the top.
7. Cook rice noodles until tender. Drain water. Place rice noodles in a bowl, arrange meatballs and tofu and garnish with basil, bean sprout, cabbage and cilantro. Squeeze 1 wedge of lime into bowl. Pour in hot soup last..

Bring the broth back to a boil and reduce the heat. Bún riêu is another very popular and flavor-packed Vietnamese rice noodle soup, with soup flavored with tomatoes, shrimp paste, fish sauce and a meat broth. It features tofu usually, but the unique addition to this soup is the "riêu" or meatballs, made of pork, shrimp, crab, and prawns. Meanwhile, prepare the rieu (the crab/pork mixture). In a large mixing bowl, combine the ground pork, crab meat, cans of minced crab in spices, fish sauce, sugar and black pepper.