Mexican meatball soup. Combine the carrots, serrano chile, potato, tomato paste, and vegetable stock in a saucepan and bring to a boil. Add the meatballs and zucchini and simmer on low heat until the meatballs are cooked. Mexican Meatball Soup A simple soup base is made with sautéed onions, garlic, broth, and tomatoes.
Oregano flavors both the liquid and the meatballs. Heat oil in a large pot over medium-high. Mix up the meatball mix and shape into smallish balls. You can cook Mexican meatball soup using 28 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Mexican meatball soup
- You need of for thr meat balls.
- It's 3-4 of scotch bonnet.
- You need Half of kilo minced meat.
- It's 1 of raw egg.
- You need cubes of Ginger/garlic paste,seasoning.
- It's 1 tbs of chopped mintleaves.
- It's of Few fresh mintleaves.
- It's cubes of Seasoning.
- It's of Veg Oil.
- It's of Black ppr.
- You need 5-6 of medium tomatoes.
- It's 1 tbs of soaked rice.
- You need 1 of big onion.
- Prepare 1 tbs of yellow ppr.
- You need 4 of big potatoes(cut into chunks).
- You need 2 of big carrots(diced).
- Prepare of For the soup.
- Prepare 1 tbs of soaked rice.
- Prepare 4-6 of big tomatoes(blended).
- Prepare 2 tbs of fresh corriander.
- It's 6-7 of medium potatoes(cut into chunks).
- It's 3 of carrots(diced).
- You need of Ginger garkic paste.
- Prepare of Black ppr.
- It's 1 of big onion.
- It's of Veg oil.
- It's 1 tbs of copped corriander.
- You need 2 of scotch bonnet.
This Mexican Meatball soup is traditionally served with rice or beans and warm corn tortillas. They are really delicious and a very comforting meal. Add rice and meat balls to soup and bring to a boil, stirring occasionall. Reduce heat, cover and simmer until rice and meatballs are tender.
Mexican meatball soup step by step
- Heat oil in d pot nd add ur onion,ginger/garlic paste nd saute it,followed by ur carrots nd potatoes,corriander nd spices..keep stiring untill everthing is well combined..then add ur blended tomatoes and little water,cover nd allow it to boil..
- To ur minced meat,u add ur raw egg,chopped mintleaves,soaked rice,black ppr,scotch bonnet,onion,seasoning nd mix everything.make small round balls nd set aside.
- Open the pot nd arrange the meatballs gently inside the pot..u lower the heat so that meat can cook well.let it cook for seven minutes nd then turn off the heat nd serve!.
How to make the soup In a large bowl add the ground beef, rice, onion, mint leaves, cilantro, egg, chicken bouillon, onion powder, garlic powder, ground black pepper and oregano. Use your hands to mix up everything evenly. Mexican Meatball Soup made easy with flavorful broth and mini meatballs packed with Latin spices is quick, simple—you can make it tonight! This authentic soup, called Albondigas soup, is a favorite appetizer for Meatball Recipes Lovers everywhere. Sprinkle with salt and black pepper, and mix gently until combined.