Recipe: Tasty Cabbage wrapped meatballs

Cabbage wrapped meatballs. Browse Our Official Site For Tasty Meatballs Recipes! Fold in sides, beginning from the cut end. Roll up completely to enclose meatball.

Put cabbage in water with the open end in the water first. Place cabbage in a large saucepan; add tomato juice. Cover and simmer over low heat. You can have Cabbage wrapped meatballs using 16 ingredients and 8 steps. Here is how you cook it.

Ingredients of Cabbage wrapped meatballs

1. Prepare 5 of large cabbage leaves.
2. You need 1 of small egg.
3. Prepare 30 ml of milk.
4. It's 70 g of breadcrumbs.
5. You need 100 g of streaky bacon chopped.
6. Prepare 1 cup of rice cooked.
7. It's 1 tsp of crushed garlic.
8. It's 1 of small onion chopped.
9. You need 1 of small green pepper chopped.
10. You need 300 g of ground beef.
11. It's 300 g of ground pork.
12. Prepare 1 tsp of ground black pepper.
13. Prepare 0.5 tsp of salt.
14. It's 1 tsp of bbq spice.
15. You need 1 tbsp of soya sauce.
16. You need 1 can of cream of tomato soup.

Meanwhile, combine the egg, onion, chili powder, vinegar, pickle, salt and pepper. Crumble beef over mixture and mix well. Spoon cranberry sauce over the meatballs and add remaining cabbage. In a bowl, mix the tomato sauce, Italian seasoning, and garlic powder.

Cabbage wrapped meatballs instructions

1. Preheat oven to 190°C..
2. Pre boil water in a large pot. Add the cabbage leaves and cook for 6 minutes. Strain and set aside..
3. In a large mixing bowl mix together the egg, milk and breadcrumbs..
4. Now add the rest of the ingredients (excluding the cabbage and tomato soup), only add a quarter of the tomato soup and mix well..
5. Divide the mixture into five equal parts. Make long meatballs..
6. Pour a quarter of the tomato soup into a greased oven dish..
7. Place 1 meatball on a cabbage leaf. Fold in sides then roll up completely to enclose the meat (like a burrito). Place in the oven dish. Do the same with the rest of the meatballs..
8. Cook for 1 hour in preheated oven. Serve it with a little of the sauce poured over..

Stir gently being careful not to break up meatballs. Cabbage and Meatballs will serve three as a main dish or four as a side. Try serving it with roasted beet salad with crumbled feta for a lighter meal. Add easy barley and mushroom pilaf or Hungarian stuffed peppers and Hungarian fried bread (Langos) for a real Eastern European feast. Just don't forget the sour cream!