Recipe: Delicious Easy Snack in a Pot Simmered Sweet Potato and Apple

Delicious, fresh and tasty.

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Easy Snack in a Pot Simmered Sweet Potato and Apple Add chicken broth, cayenne pepper, black pepper and salt and increase heat to medium high. Once it comes to a boil, reduce heat to medium low and simmer until sweet potatoes are tender. in batches, puree the using a blender, filling the blender halfway to allow for expansion, (or use a handheld immersion. Take a bowl and mix together sugar and cinnamon. You can cook Easy Snack in a Pot Simmered Sweet Potato and Apple using 7 ingredients and 2 steps. Here is how you cook it.

Ingredients of Easy Snack in a Pot Simmered Sweet Potato and Apple

  1. Prepare of Sweet potato.
  2. You need of Apple.
  3. You need of Butter.
  4. Prepare of Sugar.
  5. Prepare of Salt.
  6. You need of enough water to cover the potato Water.
  7. Prepare of few drops Lemon juice.

Now make a layer of sweet potatoes and then a layer of apples topped with cinnamon-sugar mixture in the casserole and top it up with margarine. Add the vegetable stock and apple cider and then cover. Homemade apple compote is as simple as simmering apples with maple syrup, apple juice, and spices. This compote comes together quickly, so if you start it before you start the sweet potato pancakes, and they will be ready at the same time.

Easy Snack in a Pot Simmered Sweet Potato and Apple instructions

  1. Slice the sweet potato into thin rounds with the skins intact. Cut the apple into 4 wedges, and thinly slice lengthwise.. Easy Snack in a Pot Simmered Sweet Potato and Apple
  2. Add all the ingredients into a pot (place the sweet potato at the bottom of the pot, and pour enough water to cover it). Cover with an otoshibuta drop lid right on top of the apple, and simmer over medium-low heat. When the most water is evaporated, it's done..

Just be sure to use pure maple syrup for the best flavor in this easy compote. Melt the butter in a large, heavy bottomed pot over medium-high heat. Place the chopped sweet potatoes, carrots, apple, and onion in the pot. Sweet potatoes contain more vitamin A and vitamin C. White potatoes contain more protein and fiber.