How to Prepare Delicious Masala Eggs

Masala Eggs. Create wells in the sauce and crack eggs into pan. Crack eggs in a medium bowl. Add turmeric, garam masala and salt.

Egg Masala Recipe, Learn how to make Egg Masala (absolutely delicious recipe of Egg Masala ingredients and cooking method) About Egg Masala Recipe: Maa ke haath ka khanna: Boiled eggs cooked in varied spices and masalas. Topped with a crackling tadka, this egg curry recipe is a crowd pleaser!. This Egg Masala recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. You can cook Masala Eggs using 5 ingredients and 7 steps. Here is how you cook that.

Ingredients of Masala Eggs

1. You need 2 tablespoons of masala base - https://cookpad.com/uk/recipes/12824221-masala-curry-base?via=profile.
2. You need 2 of eggs.
3. You need 2 slices of bread - wholemeal or multigrain is great!.
4. You need of Cheese, vegetables, cooked meat (to your taste) - Simarjeet recommends cooked spinach and mushrooms!.
5. You need of Sauce (to your taste) e.g. mayonnaise.

You asked for more Indian recipes and we know you get bored of the same old scrambled eggs, so we created this Masala Baked Indian Eggs dish for you. It combines the best of both worlds, indian food and breakfast food, and changes a classic take on eggs. Break the eggs and add them into the masala. Cook the eggs for few minutes on low flame.

Masala Eggs step by step

1. Check out Simarjeet's recipe for the masala curry base. It's easy to cook and can stay in the fridge for up to 15 days: https://cookpad.com/uk/recipes/12824221-masala-curry-base?via=profile.
2. Cook 2 tablespoon worth the masala for 2 mins on high flame. Add the masala to a bowl..
3. Option 1: Scrambled eggs/omlette: Add two eggs into it and mix it well. You can add cheese or any other veggies or meat if you like. Cook the eggs on the pan for either scrambled eggs or omelette..
4. Option 2: sandwich. Cook 2 tablespoon worth the masala for 2 mins on high flame. Add the masala to a bowl. Add two eggs into it and mix it well..
5. Pour the mixture into the pan. Add 2 slices of bread on the open wet top of the uncooked omelette and let the bottom part of the omelette cook..
6. Once the bottom part is cooked, flip the omelette carefully and let the bread side cook. While the bread side is cooking, on the open top, you can add any sauce you like, add cheese, add any other cooked veggies or meat. Cover the pan and simmer the gas to low for a few mins until the cheese melts. Make sure the bread doesn't burn..
7. Once this is done, flip 1 bread onto the other one and voila, you have a masala omelette sandwich ready!.

Flip the eggs and cook the other side too for few minutes on low flame and add some freshly chopped coriander leaves. Make sure both the sides of the eggs are cooked well. Egg curry with rice and creamy gravy tastes fabulous with breakfast dishes like appam, puttu, idiyappam and chapathi. Try this special recipe of delicious egg masala. Heat oil in a wide pan over medium heat and place the eggs in the pan with the masala-coated side in contact with the pan.