How to Make Delicious Super extra fully loaded potato skins 🥓 🍄 🧀 🥔

Super extra fully loaded potato skins 🥓 🍄 🧀 🥔. Super extra fully loaded potato skins 🥓 🍄 🧀 🥔. Remove skins and Mix potato filling with sour cream, milk, butter and spices. refill skins with the filling mixture. Top with diced bacon, cheese, mushrooms onion and Parmesan..

You might keep that in mind and roast a few extra to "test." Fully-Loaded Potato Skins with Potato Slayer. They're inexpensive to make, they're full of flavor, and they're topped with ALL our favorite things. (We're talkin' bacon, sour cream, and. (Save the scooped potatoes for another use, like potato pancakes or soup.) Set the oven to broil. Return the wedges to the foil-lined baking sheet. You can have Super extra fully loaded potato skins 🥓 🍄 🧀 🥔 using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Super extra fully loaded potato skins 🥓 🍄 🧀 🥔

1. Prepare 3 of small potatoes.
2. Prepare 1 teaspoon of butter.
3. It's 1 tablespoon of sour cream.
4. Prepare Splash of milk.
5. It's to taste of Salt, pepper, garlic.
6. Prepare 1/3 cup of diced portobello mushrooms.
7. It's 1/3 cup of diced purple onion.
8. You need 1/4 cup of shredded Colby jack cheese.
9. You need 2 strips of bacon cooked and crumbled.
10. You need of Parmesan cheese.

Paint a bit of bacon fat on each, then top with cheese and bacon. Place under the broiler until the cheese is bubbling. Place the skins on a serving plate. There's a reason why potato skins have been a go-to party snack for decades: They're inexpensive, simple to make and.

Super extra fully loaded potato skins 🥓 🍄 🧀 🥔 instructions

1. Preheat oven to 400. Poke holes in potatoes after washing with a fork. Microwave them for 4 minutes flipping midway through. Cut in half and scoop out the centers using a spoon..
2. Place potato skins in a lightly greased baking pan and bake 10 min. Remove skins and Mix potato filling with sour cream, milk, butter and spices. refill skins with the filling mixture..
3. Top with diced bacon, cheese, mushrooms onion and Parmesan..

Serve these Crispy Loaded Potato Skins alongside Mini Crescent Dogs, Philly Cheesesteak Dip and a Pepperoni Stromboli Ring for the perfect party munchies. My all-time favorite restaurant style appetizer has to be loaded potato skins. Deep fried crispy potato skins loaded with tons of melted cheese, bacon bits and green onions just begging to be dunked in a craft of sour cream. Potato skins are an important part of the Super Bowl plate model, and when a celebrity chef of Rachael Ray's caliber shares her take on the classic, notes should be taken. The magnificently stuffed potato skins Rachael Ray Show shared on Instagram indeed take things to the next level, and then pole-vault over a couple more levels just to make a.